Ethiopia Yirgacheffe Konga Natural is  one of the world’s most celebrated coffee origins. Grown in the fertile highlands of the Gedeo Zone at 1,800–2,200 meters, this coffee benefits from nutrient-rich soil and an ideal climate that fosters slow cherry development. Smallholder farmers deliver ripe cherries to the Konga washing station, where the natural process is carried out with meticulous care. The traditional processing approach preserves the unique character of the fruit and produces a cup with remarkable clarity and complexity.

The flavor profile is immediately distinguished by a lively citrus and stone fruit brightness that sparkles on the palate. A refined Darjeeling tea-like quality runs through the mid-palate, providing floral nuances.

Yirgacheffe Konga Natural is best enjoyed when roasted lightly to highlight its aromatic vibrancy and layered complexity. This offering represents more than flavor—it embodies Ethiopia’s deep heritage of coffee cultivation and the dedication of farmers who carefully preserve traditional methods.

• Defective Items Only
  Refunds or exchanges are only offered for products with manufacturing defects. Sale/discounted items are not eligible.
  
• Report Within 24 Hours
  Inspect your order at delivery and report any defects or damages within 24 hours to claim an exchange.
  
• Return Window & Conditions
  You have 48 hours to request a return or exchange. Items must be unused, in original packaging, and include proof of purchase.
  
• Shipping Responsibility
  Customers are responsible for return shipping costs. Shipping fees are non-refundable and will be deducted from any approved refund.

Please email your concern to: info@nomadcoffeestudio.com for further details for shipping and returns.