Nomad Ethiopia Chaba - Nomad Coffee Studio

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Nomad Ethiopia Chaba

1,8507,100

Vanilla, Cherry, Dark Chocolate

Roast: Omniroast
Whole Bean
Whole Bean
Espresso
Espresso
Moka Pot
Moka Pot
Auto Drip
Auto Drip
Pour over
Pour over
French Press
French Press
Cold Brew
Cold Brew
250g
250g
500g
500g
1Kg
1Kg
Clear
  

Sidamo is one of the most prolific growing regions in Ethiopia, putting out large volumes of consistently great coffee each year. Sidamo covers a large area spreading through the fertile highlands south of Lake Awasa in the Rift Valley. 

The Sidamo region (along with Harrar and Yirgacheffe) is one of three trademarked coffee regions in Ethiopia and is well known for having perfect climate conditions for coffee thanks to altitudes of between a 1,500 to 2,200 metres above sea level, ample rainfall, optimum temperature and fertile soil.

Around 60% of the region’s coffees are washed, though Sidamo also produces some excellent sun-dried coffees. There are upwards of 50 cooperatives in operation here, as well as many private buying stations – with over 200 washing stations around the various woredas.

CountryEthiopia
RegionSidamo
VarietalHeirloom
Altitude1900 - 2200 MSL
ProcessingNatural
Cupping NotesFruity aroma, stone fruit, vanilla, tartaric acidity, round velvety body, balanced and clean finish.
RoastOmniroast

Grind Type

Whole Bean, Espresso, Moka Pot, Auto Drip, Pour over, French Press, Cold Brew

Weight

250g, 500g, 1Kg

SKU: C0600 Category: Tag:
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